The very expensive spice Saffron is derived from the flower of the saffron crocus.
crocus
Crocus stamen
A popular crocus bulb variety is called Crocus sativus, which produces saffron, a valuable spice.
Crocus Sativus flower is the source of saffron or saffron crocus spice. The spice has chemicals picrocrocin and safranal that produces its hay-like aroma.
It is a spice which is grown on a crocus (saffron crocus), it is picked off the plant and can be used for milk flavouring, bread, cakes, tarts and many more
Its the Stamen of a flower, the long thin thing in the center of most flowers. Saffron is the stamen of the Crocus flower.
No. Saffron is a spice derived from the dried stigma of the flower of the saffron crocus.
Annatto is derived from the seeds of a tree from the tropical regions of the world. Saffro is a spice derived from the flower of the Crocus
no
Vanilla, though not a spice, comes from Orchids.
The plural of crocus is crocus.
nutmeg comes from the spice islands in Indonesia