0
What else can I help you with?
How do you make bread stuffing with sausage?
To make the stuffing with sausage....take whatever recipe you want to use and just add your UNCOOKED sausage to the mix. You can used Jimmy Dean or whatever.
What are some stuffing recipes ideal for Thanksgiving?
Some stuffing recipes ideal for Thanksgiving include Sausage, Fig and Cranberry, Cornbread and Oyster, Herbed, Old-Fashioned Gravy stuffing and many more.
Can Sausage stuffing freeze well?
Yes, it does freeze well, but take it out at lease 12 hours before use.
What is the optimal stuffing temperature for cooking a Thanksgiving turkey?
The optimal stuffing temperature for cooking a Thanksgiving turkey is 165F to ensure it is safe to eat.
What is the recommended stuffing temperature to ensure safe cooking inside a turkey?
The recommended stuffing temperature to ensure safe cooking inside a turkey is 165F.
How do you keep stuffing moist in the oven?
The cooking time depends on the ingredients, how watery it is and temperature of the cooker. If the stuffing comes in a package, refer to the instructions on the packaging, because different brands have different ingredients, which means different cooking times. If you have homemade your stuffing, then it can take about 35 or 45 minutes if it contains meat (ie sausage), or 20-30 minutes if it is entirely vegetable to bake in the oven at 350F (175 C).
What is the recommended temperature for cooking turkey stuffing to ensure it is safe to eat?
The recommended temperature for cooking turkey stuffing to ensure it is safe to eat is 165F (74C).
What is boudin sausage and how is it traditionally prepared?
Boudin sausage is a type of Cajun sausage made with pork, rice, and spices. It is traditionally prepared by cooking the pork and rice together, seasoning it with spices like cayenne pepper and garlic, and then stuffing the mixture into a casing. The sausage is typically boiled or grilled before serving.
What is in boudin and how is it traditionally prepared?
Boudin is a type of sausage made with pork, rice, onions, and seasonings. It is traditionally prepared by cooking the ingredients together, stuffing the mixture into a casing, and then either grilling, baking, or boiling the sausage.
How many eggs do you put in breakfast cassorole?
roughly 5
What's in boudin and how is it traditionally prepared?
Boudin is a type of sausage made with pork, rice, onions, and seasonings. It is traditionally prepared by cooking the ingredients together, stuffing the mixture into a casing, and then either grilling, baking, or frying the sausage.
What temperature should stuffing packed into the bird cavity of a bird reach?
Any contents in the bird cavity should reach the temperature that is recommended for the bird itself. I.e., if you are cooking a turkey with stuffing, both the turkey AND stuffing should reach 165 deg. F.
