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this might sound wierd but it's a SUPER healthy way to "not'eat eggs. Go to a health food store and get chia seeds. mix a tablespoon in about 1/2 cup water and let sit. It becomes an egg substitute and is full of Omegas and other great nutirients. go online, type in "chia seeds" and "cooking" and see what comes up. I use them all the time in all my cooking and salads, cereals etc...... good for you!
What else can I help you with?
How much applesauce to use in a meatloaf to replace ONE egg?
Three quarter cup apple sauce is used to stand in for 3 eggs
What can be used as a substitute for eggs when making a cake. What can be used as a substitute for milk when making a cake?
There are egg substitues that you can buy, otherwise oil sometimes works. Instead of milk, you can try soy milk or almond milk.
Function of egg white in production of farce?
Farce is the French term that means the stuffing of meat, bread, or vegetables. When making something like a meatloaf, egg is used as a binder to help hold the meatloaf together.
Can you use just eggs instead of milk in sugar cookies?
Eggs are not a replacement for milk. Water may be used instead of milk in sugar cookies.
What oven temperature should be used for cooking meatloaf?
The recommended oven temperature for cooking meatloaf is 350F.
Can mayo be used instead of eggs in spice cake?
Mayo is nothing but eggs and oil so you can, but you are not gaining anything.
You made a meatloaf that called for 2 cups of fresh breadcrumbs and you used 2 cups of dry breadcrumbs instead your meatloaf cracked in many places and fell apart in the oven any ideas why?
When they called for fresh it is still moiste. the dry crumbs will not hold the same as fresh. The fresh will stick bettr to the meat mixer. If you want to use dry you will need to add more eggs to make up for lack of moister. This will help make you meatloaf wetand stay together better. But don't over cook it cause it then again will fall apart. Good luck
Can you use just sausage in meatloaf?
If you used only sausage, you would not have "meatloaf," but a sausage loaf. Meatloaf can include different types of ground meat, but sausage alone is both too fat and too spicy.
Can you use milk instead of water to mix powdered eggs?
Since powdered eggs are going to be scrambled or used in a recipe, it shouldn't be a problem.
How many calories in meatloaf?
According to one report, there are 480 calories in a 218 gram serving of meatloaf. However, it would depend on all the ingredients used to make the meatloaf (meatloaf recipes do vary, especially from country to country). It would also depend on the ratio of lean meat to fat.
What are the key ingredients used in making sugar dough?
The key ingredients used in making sugar dough are flour, sugar, butter, and eggs.
What are the traditional ingredients used in making shu pastry?
The traditional ingredients used in making shu pastry are flour, butter, water, and eggs.
