Bread pudding is most commonly made with regular white bread, although almost any type of bread can be used. Some people use bread that is almost stale to make bread pudding.
you do not have to use alcoholic beverage to make bread pudding. I never do.
Date bread and date pudding is good.
Yes.
Not all Cuban bread is sweet. It is only sweet when you make it that way for using in bread pudding, desserts, and as a snack.
Ciabatta rolls are commonly used for chili bread bowls. However, wheat bread, rye bread, and sourdough bread can be used as well, as long as they are large rolls that are not soft.
Sticky bread can be used creatively in recipes by making bread pudding, French toast, or using it as a base for a savory bread pudding with cheese and vegetables. It can also be used to make a sweet and sticky bread dessert by adding fruits and nuts.
Some creative ways to repurpose dry bread include making breadcrumbs for coating or toppings, turning it into croutons for salads or soups, using it to make bread pudding or French toast, or even transforming it into a savory bread pudding.
Yes, it is a must as it helps make it rise and golden brown.
yeah of course try it
To make a delicious and satisfying eggless bread pudding, you can substitute eggs with a mixture of milk, cornstarch, and vanilla extract to bind the ingredients together. Use stale bread cubes soaked in a mixture of sweetened milk, cinnamon, and nutmeg. Bake until the pudding is set and golden brown. Top with a drizzle of caramel sauce or a sprinkle of powdered sugar for added flavor.
Hasty pudding, made from corn, hulled corn, and "Injun" Bread with milk.
TIRAMISU!, or a version of bread pudding, or smash them up with some icecream