What was the ingredients of a carrot cake?

Answer 1

IngredientsWooden Spoon Cake Flour2 cupsBaking Soda2 tspSalt1/2 tspCinnamon2 tspEggs;beaten3 pcs.mediumVegetable Oil3/4 cupButtermilk3/4 cupSugar2 cupsVanilla2 tspGrated Carrots2 cupsChopped Nuts(optional)1 cupRaisins (optional)1 cupCrushed pineapple18-oz can,drainedII.Procedure

1. Pre-heat oven to 350 deg.f
2. Combine cake flour,baking soda,salt and cinnamon, set aside.
3. Combine beaten eggs, vegetable oil, buttermilk,sugar and vanilla. Beat until smooth..
4. Stir in all combined ingredients
5. Pour into 2 greased and floured 9-inch cake pans..
6. Bake for 35 to 40 minutes.
7. Immediately spread with buttermilk glaze. Cool in pans for 15 minutes.
8. Remove from pan and cool completely.

Optional

Buttermilk Glaze

IngredientsSugar1 cupBaking Soda1/2 tspButtermilk1/2 cupButter1/2 cupLight syrup1 tbspVanilla1 tspMix everything except the vanilla, bring to boil in a heavy pan, boil for about 4 mixtures. Remove form heat, add vanilla and stir. pour while still hot over the cake

there i got it from the website http://www.pilmico.com/pilmico/recipes/carrot%20cake.htm

there you have it!

Answer 2

A good carrot cake recipe has just the right amount of carrots, raisins and the perfect combination of spices. When reviewing recipes, be aware of the oil content in the cake; too much oil will make the cake very dense. A little less oil will make the cake much fluffier without sacrificing moisture. And lastly, a little bit of orange zest and juice in the cake and in the icing adds a nice touch.

Answer 3

Allrecipes is a wonderful site for finding all sorts of recipes of every type. A quick visit to a library would also provide many recipe options. Like all cake recipes you will need the basics of flour, eggs, vegetable oil or other liquid, sugar and baking soda and/or baking powder. Specific to carrot cake would be carrots, cinnamon and often raisins and/or nuts, such as pecans or walnuts.

Answer 4

The ingredients for a carrot cake are, first 2 cups of sugar, 2nd, 1 1/2 cups vegetable oil, 3rd, 4 eggs obviously beaten, 4th, 3 cups of self-rising flour,5th, 2 teaspoons ground cinnamon , 6th, 2 cups grated carrot , 7th, 1 1/2 cups chopped pecans or walnuts.

Answer 5

Most of the traditional carrot cake recipes call for the following ingredients; 2 cups of flour 2 teaspoons of baking powder 2 teaspoons of baking soda 1 1/2 tablespoons of pie spice blend 1/2 teaspoon of salt 1 1/3 cup of vegetable oil 2 cups of sugar 4 eggs 2 cups of grated carrots 1 cup of walnuts (optional)

Answer 6

If you want to make carrot cake for diabetics, try using sucralose instead of sugar when baking. This will solve your problem and still give the sweet taste that most people crave.

Answer 7

There are lots of different websites online where you will find carrot cake recipes.Some websites i can recommend are allrecipes.com/recipe/carrot-cake-iii/ or www.foodnetwork.com.

Answer 8

Carrots. Optionally, cake.