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The brownie first appeared in public during the 1893 Columbian Exposition, held in Chicago, Illinois. A chef at the city's Palmer House Hotel[2]created the confection after Bertha Palmer requested a dessert for ladies attending the fair; it should be, she said, smaller than a piece of cake and easily eaten from boxed lunches. These first brownies featured an apricot glaze and walnuts, and they are still being made at the hotel according to the original recipe.[3]
What else can I help you with?
What kind of food is illegal to sell in college?
No food is illegal to sell in college in the US. However, it is illegal to sell foods laced with drugs, such as marijuana brownies. This is due to the drugs inside of them, though, not the food itself.
Can brownies be made without milk?
it depends on what kind it is
What kind of organisms are at the start of most food chains?
The kind of organisms that are at the start of most food chains are producers. Producers make their own food and animals feed off of them.
What kind of organisms are the start of most food chain?
The kind of organisms that are at the start of most food chains are producers. Producers make their own food and animals feed off of them.
What kind of organisms are at the start of the food chain?
it is a producer
What kind of organisms are at the start of most foods chains?
The kind of organisms that are at the start of most food chains are producers. Producers make their own food and animals feed off of them.
Would cheesecake brownies be good to serve at a graduation party?
Absolutely. In my experience, brownies of any kind go faster than a cake will. Even more crowd pleasing would be to add peanutbutter brownies as well!
Food chains always start with?
They usually start with sunlight, then some kind of plant, etc.
Who invented the first kind of food?
God
Food chains almost always start with?
They usually start with sunlight, then some kind of plant, etc.
What kind of food did First Farmers eat?
yes
What kind of oil do you use for baking brownies?
For baking brownies, it is typically best to use a neutral-flavored oil like vegetable oil, canola oil, or coconut oil. These oils will not overpower the chocolate flavor of the brownies and will help keep them moist.
