The best time for seed sowing in a mild climate is late summer and autumn. They will be ready to harvest in 8-10 weeks if the climate is not too cool.
All cabbage plants contain roots.
Chinese cabbage in Tagalog is called "petsay" or "pechay."
The legality of harvesting swamp cabbage, or cabbage palm (Sabal palmetto), varies by location. In some states, such as Florida, it is protected by law, and harvesting it without permission can result in fines. Always check local regulations and guidelines before harvesting any native plants to ensure compliance with conservation laws.
Chinese cabbage, also known as Napa cabbage, is commonly used in Asian cuisine for dishes like stir-fries, soups, and kimchi. It is a good source of vitamins A and C, as well as antioxidants. Chinese cabbage is important for its nutritional value and versatility in cooking.
In most chinese restaurants, Its cabbage.
No, horses should not be fed Chinese cabbage, it can cause gas colic, or possibly diarrhea.
In English, 'petsay' is called Chinese cabbage or Napa cabbage.
It's Chinese cabbage.
Pickled Chinese cabbage
no it is not
The English of a p] Petchay is a Chinese cabbage.
Snow cabbage is a Chinese term for mustard greens.