A good celiac website
A complete list of gluten free foods can be found on the About website listed under gluten free foods. Information is also available on sites such as WebMD.
There are many websites out there that list what foods contain gluton and what foods do not contain glutton. You can find them at the following link and I do truly hope that they help you: www.glutonfreefood.com/search/foods
Restaurants and fast food chains that provide a list of gluten free foods include Wendy's, Arby's, Mcdonald's and Burger King, among others. You can also sometimes find nutrition facts and gluten free lists on their websites.
WebMd is a great source for finding out more about Celiac disease amongst other causes of Gluten troubles. They will list you foods to avoid to prevent disturbances.
There are countless lists of foods containing gluten available online and their accuracy is spurious. My advice would be to ask your doctor for a list.
The proper tools must be used to accurately diagnose gluten sensitivity. Gluten free recipes and the list of hidden foods that contain gluten.
Burger King has come out with a list of its Gluten free foods:
Best way to go about this would be to head on down to your nearest goods store to find yourself a recipe book on gluten free foods. If you are unsuccessful you can always find recipe books on television shopping.
The best way to replace your food without gluten is to avoid foods like wheat, rye,barley and noddles there is a lot of gluten in these foods and if you want your best results at losing weight that will be the best way to do that is make a list of all the foods the have gluten in it and avoid buying those foods you will be on your way to losing weight in no time.
you can find a list of french foods at buzzel.com
MayoClinic.com gives a list of foods that are and are not allowed on a gluten free diet. Gluten is found in grains such as wheat, barley and rye. Unless labelled as gluten-free, the following items should be avoided: beer, bread, pasta, salad dressings and french fries.
There is no master list of all gluten free foods, but rather lists of ingredients to avoid in the foods you consume. Generally grains contain gluten but other grain free foods may be contaminated. See the links.