Where on Long Island, NY can I purchase salt-rising bread? Please I have been searching everywhere online, but I think I'm not asking the question correctly.
Jones Bake Shop Lewisburg, WV 304-645-3154
Rhodes Bakery, Cheshire Bridge Rd, near Piedmont Rd, Atlanta
Prices depend on where exactly you buy the bread, when exactly you buy the bread, how much bread you buy and what brand you buy.
where can I buy bread improver
From a bread shop......
I buy Hillbilly Bread at Walmart.
Bread. Regular bread is made only of flour, water, a pinch of salt and one of yeast. There are no preservatives, added fat or additional chemicals, so you have to buy your bread every day or at most every other day.
fresh
In the United States, you would buy bread in either a supermarket/grocery store or at a bakery.
Baguette's typically have at least 4 hours dough rising/proving time, whereas typical "white sliced loaves" may only have an hour (start to finish). Baguettes are purely flour, yeast, water and salt (by law), wheras American bread has preservatives, emulsifiers etc... Baguettes are designed to be eaten within hours of being baked (they stale quickly; the French buy one daily), American bread lasts at least a week. Obviously, the shape is quite different.
"Something Natural" makes the best portuguese bread on nantucket without a doubt. You can buy this bread at either Something Natural or at The Stop and Shop.