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What sweet buttery pastries is named for the European country?
The pastries come from the country of Denmark and share the demonym of its people, Danish.
What buttery pastries are named for a country?
Danish = Denmark
How do you use pastries in a sentence?
A typical breakfast at their home consists of coffee and pastries. My baker makes the most delicious pastries. I enjoy Danish pastries, particularly apple ones.
What is a 6 letter word for pastry?
The plural noun is PASTRIES
What is the difference between puff pastry and Danish pastry?
Laminated doughs, such as those used for Croissants and Danish pastries contain yeast to aid leavening. Puff pastry does not contain yeast.
Where is the word kayak originally come from?
The Danish word is Kajak taken from the Greenland Eskimo 'qayaq' meaning 'small boat of skins
If ancestors are Danish what country did they come from?
Danish people come from Denmark.
What is the purpose of a Danish dough hook and how does it enhance the process of making pastries and bread?
A Danish dough hook is a tool used in baking to mix and knead dough efficiently. It enhances the process of making pastries and bread by providing a consistent and thorough mixing of ingredients, resulting in a well-developed dough with a good texture and structure. This helps to create light and fluffy pastries and bread with a better rise and crumb.
Which Scandinavian country does the original movie series about The Olsen Gang come from?
The Olsen Gang is originally danish, but has also been made in Norway and Sweden.
How did danish pastry get its name?
Danish gets its name from the originally Austrian bakers who moved to Denmark and were more successful promoting it there
Where do danish pasteris come from?
They come from France.
What is the height of danish pandor?
Danish pandor, also known as Danish pastries, vary in height depending on the specific type and preparation method. Generally, they can range from about 1 to 3 inches in height. However, some filled or layered varieties may be taller, depending on the amount of dough used and the filling.
