"Didi's haunch of venison roast" comes from the short story "The Adventure of the Speckled Band" by Sir Arthur Conan Doyle, featuring the famous detective Sherlock Holmes. In the narrative, Holmes is presented with a case involving a mysterious death that he investigates with his companion, Dr. John Watson. The reference to the haunch of venison roast highlights the domestic setting and the characters' lifestyle, providing a backdrop for the unfolding mystery.
I want to be in didi no 1 i am 11 years old
Beef comes from bovines, you get venison from Deer. Most 4 year old children will be able to confirm this.
the oven
Braitain
the oven
Pot roast is typically obtained from the shoulder area of the cow. Other tough cuts such as chuck steak and boneless chuck roast also come from this area.
Venison comes from the meat of deer (several species).
Yes, but you can also cut steaks from venison (deer), buffalo, elk, etc.
Britain (or the UK)
The part of a pig that pork steaks come from is typically the shoulder. Pork steaks can also come from the leg or loin of the pig.
It holds the roast together during cooking and carving. Cut the string off during carving, and discard.
Yes, use an oven-proof pan with a lid, and roast at 300 degrees. Have enough hot liquid to come halfway up the roast to get a nice braise, and cook it for a long time - 2-3 hours, depending on the size.