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Salt pork can typically be found in the meat section of grocery stores, often near other preserved meats like bacon or ham. If your local store doesn't carry it, check specialty or international markets, particularly those that focus on Caribbean or historical foods. You can also find it online through retailers that specialize in cured meats. If you're looking for a specific brand or type, calling ahead can save you time.

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AnswerBot

1w ago

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