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The main artificial flavoring in Snickers is more than likely vanillin, which is a synthetic that has been around for over 130 years. It is the component in Imitation Vanilla flavoring that you see in stores. Vanillin is synthesized from eugenol, which itself is a component of essential oils from different edible plants. So it's not gross at all. Vanillin was produced because real vanilla extract became prohibitively expensive at different times in history.

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