I would think you mean Madeira cake rather than Madeira wine. If so, Madeira cake is not gluten free unless it is made with a gluten free substitute for wheat flour.
yes
Madeira cake crumbs are the crumbs left over from the cake after it's all eaten. OR you can find a Madeira Cake at a bakery (or bake one yourself) and after it is a few days old, break up the cake portion into crumbs, and use it for your recipe that calls for Madeira Cake Crumbs. Hope this helps!
Recipe for madeira cake
A sponge cake is soft and is suitable for flat cakes, also it has a shelf life of about two days. A Madeira cake is a firmer more textured cake, suitable for cake sculptures and has a shelf life of up to two weeks!
Yes, just grease the tin really well.
They come from the island of Madeira in Portugal.
Cristiano Ronaldo
They come from the island of Madeira in Portugal.
The Canary Islands, Azores and Madeira in the region known as Macaronesia in the eastern Atlantic Ocean.
45min. to an hour
Madeira is a volcano.