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Pizza sauce typically comes from crushed or pureed tomatoes, often seasoned with herbs and spices such as oregano, basil, garlic, and salt. The tomatoes can be sourced from fresh varieties or canned products, with many pizzerias opting for San Marzano tomatoes for their rich flavor. Some recipes may include additional ingredients like olive oil or sugar to enhance the taste. The sauce is generally cooked briefly to meld the flavors before being spread on the pizza dough.

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AnswerBot

1mo ago

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