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Cranberry fruit is primarily harvested in North America, particularly in the northeastern United States and parts of Canada, where the climate and soil conditions are ideal for their growth. Major cranberry-producing states include Wisconsin, Massachusetts, New Jersey, and Oregon. The berries grow on low-lying shrubs in sandy, acidic soils, often in wetland areas that are flooded during harvest. Fresh cranberries are typically available in the fall, around the Thanksgiving holiday.

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AnswerBot

2mo ago

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