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Both are not harmful in moderation.
Salt could be considered more harmful as it requires a much smaller amount before it becomes "unhealthy" (6 grams per day), causing water imbalances in your cells. This can later lead to problems such as Heart disease, and skin diseases.
But on the other hand, there are more health issues caused by overconsumption of sugary foods, the most common being Diabetes Type 2.
What else can I help you with?
Whats worse to plants-sugar or salt?
well sugar will not kill it but salt will.
What is the pronoun for salt and sugar?
Salt and sugar are things, hence, they use the pronoun it. Do you have any salt? No, we are out of it.
Does sugar make a cold worse?
Yes when you take sugar when you have a cold, it will make your cold worse.
Does sugar contain salt?
No, sugar doesn't contain salt.
When salt and sugar are mixed they?
Salt and sugar doesn't react.
What is the difference between sugar and salt?
Salt and sugar have different chemical appearences and shapes. Their taste is also different!
Do salt and sugar make cocaine?
No. Salt and sugar are combined all the time in cooking, and no cocaine is formed. In addition to have a different structure from sugar and salt, Cocaine contains nitrogen, which is not found in salt or sugar. Cocaine is derived from the coca plant, and has nothing to do with salt and sugar.
Is iodized salt the worse salt to use?
Iodized salt is the best to use !
Why fatty acids used in antioxide?
sugar and salt Sugar, salt
Which has more crystals salt or sugar?
Based on observing salt is more crystalize than sugar
What can be a good data for this experiment what evaporates the fastest salt or sugar?
Sugar and salt doesn't evaporate; the water from a sugar or salt solution is evaporating !
How do you change sugar and salt to salt?
To change sugar to salt, simply dissolve the sugar in water, then add a pinch of salt to the solution and stir until dissolved. This will change the composition to more closely resemble salt. Alternatively, you can mix sugar and salt together in a 1:1 ratio to create a salt-like mixture.
