The Eggplant, aubergine, or brinjal (Solanum melongena) is a solanaceous plant bearing a fruit of the same name, commonly used as a vegetable in cooking.
egg plant is known as a aubergine which is a sort of black purple colour and a weird shape.
Eggplant, also known as aubergine, is composed of approximately 90% water. This high water content contributes to its low calorie count and makes it a hydrating vegetable. The moisture in eggplant also plays a role in its texture and cooking properties.
Egg plant is also known as brinjal and brinjal is a vegetable so egg plant is veg.
It is a fruit but it may be used as a vegetable.
This is the Solanum Melongena a species of nightshade grown for its edible fruit. Known as Eggplant in North America and Australian English. In Britain known as Aubergine and in South East Asia and South Africa as Brinjal
Eggplant is a fruit, it is generally classified as a berry.
eggplant isnt a color fool! its obviously a vegetable
Although commonly thought of as a vegetable, an eggplant is actually a fruit. This is because it has seeds and comes from a flowering plant, as opposed to a root or stem.
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Eggplant!
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