Mathew Wells who was my grandfather.
I am thinking the difference is that there is more different ingredients in sweet mustard pickles than lady ashburn, I made lady ashburn last week and they are so good but looking for a mustard recipe now
Dill pickles are the best invention ever made! If you haven't tried one you should!
Bacon is not made from pickles. Bacon is made from pork. Pickles are preserved cucumbers.
Max's Pickles, known for its artisanal pickles, has faced challenges in recent years, including supply chain issues and increased competition in the market. As a result, the brand has experienced fluctuations in availability and visibility in retail locations. Despite these obstacles, efforts have been made to refresh the brand and expand its product line to attract new customers. The situation remains dynamic, with ongoing developments as the brand navigates the current food industry landscape.
Shakespeare wrote Romeo and Juliet, in which that quote made its first appearance. "A rose by any other name would smell as sweet."
Cornichons are typically pickled using a vinegar brine with herbs and spices, like tarragon and mustard seeds, which gives them a unique flavor profile that is more tangy and savory compared to sweet pickles. They are not traditionally made with dill, so they are not dill pickles.
Baklava is a sweet dessert made of layers of filo pastry, nuts (often pistachios or walnuts), and a sweet syrup made of sugar, water, and often flavored with lemon juice or rose water.
Cucumbers (correct spelling) are the base vegetable used to make what we think of as pickles. They can be made sweet or "dill" based on the ingredients used with the base of vinegar that is the brine used to "pickle" the cucumber. Other vegetables can also be pickeled the same way. Sweet pickles have sugar and spices like cloves and corriander while dill pickles eliminate the sugar and use dill weed and dill seed in the mix.
Various foods can be made into pickles. The most common pickles are made from cucumbers. Pig feet are sometimes pickled, as are asparagus and melon rinds.
It's like a type of soup made from picklesIt's also like made with pickles...Basically
Polish dill pickles are typically more sour and tangy compared to kosher dill pickles, which are known for their garlicky and slightly sweet flavor. In terms of preparation, Polish dill pickles are often fermented in a brine solution with additional spices like mustard seeds and allspice, while kosher dill pickles are made using a simpler brine with garlic and dill.
Any brand will do, and you caneven use semi-sweet chocolate chips!