ESCAROLE SOUP (ZUPPA DI SCAROLA): Very Italian...and oh so very tasty! Escarole soup can be made with chicken, beef, pork orseafood. The only place that I know where you can find escarole soup in a can is in Italy. In my travels, you could go into a deli of sorts in Tuscany and have it to take out in a container. I know a chef in Las Vegas, Homer Langrill, that is planning to manufacture it in his new soup line. La Bon Table Gourmet Foods.
usually meaning soup with "greens" in it...probably escarole..check out Italian escarole soup recipes
A Lyon in the Kitchen - 2007 Chicken and Escarole Soup 1-4 was released on: USA: 19 April 2007
Something that makes soup thicker
Because it makes soup.
Eggplant I think :) Escarole, endive, edamame
A good substitute for escarole in a recipe is kale or Swiss chard, as they have a similar texture and flavor profile.
Rice
Escarole can be purchased in many places. The vegetable is sold all year, however, the peak is spring and summer. The best places to buy fresh escarole are local harvests, farmers markets and family farms.
Minestra Minestrone Tortellini
Escarole originated in the Mediterranean region, particularly in Italy and Greece. It is a type of leafy green vegetable that is commonly used in Mediterranean cuisine.
That depends on the company that makes it.
makes you feel better