cause i said so
Crackers are dry. Spoilage requires moisture.
On foods like crackers which are dry, salivary amylase helps moisten the food so it is easier to chew and swallow and to prevent scratching the throat.
dry crackers
dry bread and saltless crackers water to drink
dry dekiveries mean goods that are not needed to be refrigerated.a truck that does not have refrigeration is called a dry van, an example would be crackers, cereal, dry goods
You can eat dry bread or crackers.
If you dry it faster by use of crackers (or other absorbent fillers) it will NOT have the normal adhesive power. Elmer's and similar white glues rely on soaking into both parts to be joined and then drying slowly, bonding them together.
The soda in soda crackers will suck up the saliva leaving your mouth dry. Try to whistle after eating a couple of soda crackers!
This category includes establishments primarily engaged in manufacturing fresh cookies, crackers, pretzels, and similar "dry" bakery products. Secondary products that are part of this industry include biscuits, graham crackers, saltines, cracker meal and
It depends on the exact cracker and brand and all, but usually it is about 5 crackers or so.
Air pollution is caused due to crackers. So crackers should not be burn.
Animal crackers are sweet, so most people would think that they're better in milk than in soup. Goldfish crackers and saltine crackers, however, are delicious in soup.