The smell of the fish should be salty, not sort of a rotten smell.The fishy smell is a dead giveaway that it is no longer fresh.
If it doesnt smell bad or if it doesnt have a rich red color.
moist, not pale and does not smell bad.
Marijuana is absolutely disgusting - why would you want anything to do with that ****
Frozen fish does not smell while still frozen. Once thawed it would depend on the type of fish and how fresh it was when it was frozen.(fresh fish does not smell fishy)
Yes, the smell of fish can indicate whether it is fresh or not. Fresh fish typically does not have a strong fishy smell. If fish has a strong, unpleasant odor, it may be a sign that it is not fresh and could be spoiled. It's important to use your senses - including smell - to determine if fish is safe to eat.
Turkey no longer smells fresh when it is bad. Vinegary, gassy, ammonia, rotten eggs, sulfurous - anything that doesn't smell right could indicate that it is spoiling. You will have to make that determination.
because later on it smells so bad
It may be frozen. It should, however, not give bad smell, or rotten.
goldfish live in fresh water
Fresh fish should be used fairly quickly, within a day or two at the most.
Along the lakefront or river there can occasionally be a smell of fish but otherwise the city itself has no particular smell. There is often a good brisk breeze as in Chicago, which keeps it smelling pretty fresh.