devil- -ed put them together and its obviously deviled and you better no how to spell eggs
Can put it in the fridge
A wonderful dessert I use is Deviled Eggs. All you really do (this is a rough explanation, not a recipe and I am missing many important ingredients.) is boil some eggs, peel the white, cut the eggs in half (where they are longer makes it easier to eat.), and put the yolk in a bowl, where you mix with other ingredients. Then take the yolk mix, and put in back in the eggs, and sprinkle paprika on your deviled eggs! Enjoy!
It isn't compusory that you put cakes in the fridge because many people don't keep there eggs in the fridge in the first place. :) x
The eggs will simply wrot if you leave it for a long time .By : Goodgirl2000
Absolutely. If you want to use them right away, then put them in cold water until you can handle them long enough to peel them (about 10 or 15 minutes). But if you don't need them right away, they can be put in the fridge for a few days and peeled anytime. You can boil up a few and then eat them as hard-boiled eggs during the week. Or boil up eggs ahead of time to make into deviled eggs the next day.
to make a banana cream pie not watery you could try addign less milk. that's wat i do. i always take 1/4 less milk and it is thicker and not watery. and if you don't put it in the fridge you should certainly do that.
11
Most fool proof way is this method here. Place eggs in large pan and cover with cold water. Bring the pan to a heavy boil and shut off after a minute. Put a lid on the pan and they will continue cooking while the water cools.
In some places it is quite normal to store eggs in the refrigerator while in others, keeping eggs out in room temperature is the norm. They probably keep longer in the fridge, though.
Yes, you can put canned food in the fridge.
if they are unshelled no - if they are shelled i would wrap them in plastic wrap etc.