Flavor, to make the salt stick better, and to allow the nuts to pass through the machinery more easily.
Fruit
Vegetable
because vegetable is good for health
vegetable oil vegetable oil vegetable oil vegetable oil vegetable oil vegetable oil vegetable oil
Yes, coconut oil can be used as a substitute for vegetable oil in baking recipes. It can add a subtle coconut flavor to the baked goods.
drink a gallon of vegetable oil a day
if a peanut butter recipe call for vegetable oil 1/3 cup and I only have 1/4 cup can I melt crisco shortening and add to the vegetable oil.
No, cooking with vegetable oil has no benefit to the environment.Using vegetable oil to run your diesel vehicle, on the other hand, does help the environment, because burning vegetable oil (unlike fossil fuel oil) does not add extra carbon dioxide to the atmosphere. (The carbon dioxide released was removed from the atmosphere recently, when the vegetable was grown, part of the carbon cycle.)
To make lasagna using cashews for filling instead of cheese, you can simply avoid the cheese and replace the meat with cashews. You can also make cashew cheese by adding vegetable broth, cashews, yeast, basil, and salt to a food processor. Grind everything finely.
Yes, you can substitute olive oil for vegetable oil in pumpkin bars. The flavor of olive oil may be slightly more pronounced, which can add a unique taste to the bars, but it generally works well in baked goods. Just use the same amount of olive oil as you would vegetable oil for the best results.
You do not need to put any oil into crepe or pancake batter. However some people like to add 2tbl melted butter (to add flavor and softness) per one quantity of crepe batter. Vegetable oil should not be added as it gives no flavor.
Vegetable oil