That is 'borscht' made from beetroots.
Yes, that is how you spell borscht. It is a Ukrainian soup.
Borscht Film Festival was created in 2003.
Borscht has many different recipes from other countries, so follow the instructions on the can.
Why does an egg fold if you put it in vinegar?
Borscht has many varieties of recipes from other countries, so you can pick and choose what you want.
Put an egg in vinegar and the base calcium of the eggshell will be dissolved by the acid of the vinegar.
pH paper will turn red when put in vinegar, indicating that vinegar is acidic.
Ukraine
Borscht is a type of soup that originated in the country of Ukraine. Easy borscht recipes can be found on the following websites: Eating Well, Mostly Soup, Food, and Serious Eats.
the vinegar will dissolve in the water
borscht