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Oranges may have little to no juice due to several factors, including the variety of the orange, environmental conditions during growth, or improper harvesting. Drought or nutrient deficiencies can lead to underdeveloped fruit with less juice. Additionally, overripe or damaged oranges may also lack juice. It's important to choose fresh, high-quality oranges for the best juicing experience.
What else can I help you with?
Were does fair trade orange juice come from?
there grown inside a mummy orange
Why do Valencia oranges have more juice than navel oranges?
Valencia? These are JUICE oranges!
Does Florida use its oranges for juice?
orange juice. that is also the state beverage of Florida.
What is orange juice made of?
Yes.
Why Is squeeze oranges for juice a chemical change?
Squeezing oranges for juice is not a chemical change because it does not alter the chemical composition of the oranges. It is a physical change where the oranges are only being mechanically processed to extract the juice. The same chemical components of the oranges remain in the juice.
Are oranges heather than Orange Juice?
Yes oranges are heather because they put sugar in the juice
How do people in Florida make a living?
they sell Oranges and Orange Juice
What can you do with old orange juice?
peel them and see if they are fermented or rotten inside. if not, eat them, they will be the sweetest oranges you ever ate
What all is in orange juice?
Oranges are in Orange Juice
Why does oranges have water in them?
Oranges have water in them so that they can be turned into juice.
Do naval and valencia oranges of the same weight give the same amount of juice?
No, naval oranges typically have less juice than Valencia oranges because Valencia oranges are juicier. Valencia oranges are commonly used for juicing due to their high juice content.
How much juice from a 1kg of oranges?
On average, 1 kilogram of oranges yields about 500 to 600 milliliters of juice, depending on the juiciness of the fruit. This can vary based on the type of oranges and their ripeness. Generally, you can expect to get about half to two-thirds of the weight of the oranges in juice.
