in all microwaves except Brada they have two fans in it. One for venting such as to vent out steam from cooking on stove, and another fan to cool off magnetron. In Brada mw's they have only one fan for both operations. If mw is
not installed properly it will cause magnetron to overheat and shut off. make sure
you read and reread installation instructions.
To cook small potatoes in the microwave, wash and pierce the potatoes with a fork, then place them in a microwave-safe dish. Microwave on high for 5-7 minutes, or until the potatoes are tender. Let them cool before serving.
Parboil potatoes for about 5-7 minutes before cooking them further.
To optimize cooking in a convection microwave, use the convection setting for even cooking, preheat the microwave before cooking, use microwave-safe cookware, and follow the recommended cooking times and temperatures in the recipe.
No, you do not have to peel sweet potatoes before cooking them. The skin is edible and contains nutrients, but it can be removed if desired.
Yes, it is recommended to peel sweet potatoes before cooking them to remove the tough outer skin.
To microwave baby potatoes, wash and pierce them with a fork, then place them in a microwave-safe dish. Cover the dish with a damp paper towel and microwave on high for 5-7 minutes, or until the potatoes are tender. Let them cool before serving.
No, you do not need to peel sweet potatoes before cooking them. The skin is edible and contains nutrients, but it can be removed if desired.
To cook baby potatoes in the microwave, wash and pierce the potatoes with a fork, then place them in a microwave-safe dish. Add a little water, cover the dish with a microwave-safe lid or plastic wrap, and microwave on high for about 5-7 minutes, or until the potatoes are tender. Let them sit for a few minutes before serving.
To cook new potatoes in the microwave, wash and pierce the potatoes with a fork, then place them in a microwave-safe dish. Cover the dish with a lid or microwave-safe plastic wrap and cook on high for 5-7 minutes, or until the potatoes are tender. Let them sit for a few minutes before serving.
Yes, you can precut sweet potatoes before cooking them. This can save time and make the cooking process more efficient. Just be sure to store the precut sweet potatoes properly to prevent them from drying out or spoiling.
To cook microwave baby potatoes quickly and efficiently, wash the potatoes and place them in a microwave-safe dish. Add a little water, cover the dish with a microwave-safe lid or plastic wrap, and microwave on high for 5-7 minutes, or until the potatoes are tender. Let them sit for a few minutes before serving.
No, you do not have to peel sweet potatoes before cooking them. The skin is edible and contains nutrients, but some people prefer to peel them for a smoother texture.