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Due to brown sugar being natural and white being refined.

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The white sugar is dissolved faster; brown sugar has some impurities which are not so soluble in water.

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12y ago

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Does white sugar melt faster in hot water than brown sugar?

Sugar of either color does not "melt" in hot water but rather dissolves; brown sugar has some impurities which are not so soluble in water, so that white sugar will seem to dissolve faster.


Does brown sugar melt faster than white sugar in hot water?

Sugar of either color does not "melt" in hot water but rather dissolves; brown sugar has some impurities which are not so soluble in water, so that white sugar will seem to dissolve faster.


Does brown sugar dissolve in cold water?

Brown sugar is soluble in water- and it's solubility increases as the temperature increases (i.e. the hotter the water, the more brown sugar will dissolve!) This is why you can put brown sugar in your tea- while it is hot, it will all mix in, but if you make it with cold water, much less will dissove.


What is a good sentence for dissolve?

Sugar will dissolve faster in hot water than it will in cold water.


How can you make sugar dissolve into water faster?

Heat it


Why does not sugar dissolve in cold milk?

Even in cold water sugar will dissolve eventually, but it does dissolve faster in hot water. Hot water molecules move faster than cold water molecules and therefore can more easily break sugar molecules out of solid sugar and into solution.


How does water temperature affect sugar?

The hotter the water, The faster it will dissolve.


How could you make sugar dissolve faster in water?

Heat the water.


What dissolve faster in hot and cold water Salt or sugar?

Sugar dissolves faster than salt in water. Salt has stronger bonds than sugar. That what makes sugar dissolve faster (because it has weaker bonds and structure than salt)


Does sugar water dissolve faster than salt water?

No because sugar is insoluble solid.


Will hot or cold water make sugar dissolve faster?

Hot water will make sugar dissolve faster compared to cold water because the increased temperature causes the sugar molecules to move more rapidly and interact with the water molecules more effectively.


How long does it take for a sugar cube to dissolve in one half cup of hot water or and in one half cup of cold water?

The sugar cube in the hot water will dissolve faster because there are more and higher energy collisions between the water molecules and the sugar molecules which will cause the sugar to dissolve faster.