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What else can I help you with?
You forgot to put eggs in the cake?
It will not be very moist once baked. The cake will also probably not hold together very well, as the eggs primarily act as a bonding agent.
How to make a moist cake out of cake mix?
After slicing and in dish, pour milk over it.
What is the function of fat in baking?
Fat in baked goods gives them a tender, moist texture. The most common types of fats used in baking are butter, shortening, oil and sometimes, even lard. Without the added fat, the baked goods would be extremely dry and not tasty at all.
What milk is used for baking when richness and sweetness are needed?
2% because the fat in the milk when baked absorbs the sugar , makes the cake more moist
Can cake which has not risen be eaten?
Yes.
What happens when adding milk to cake recipes?
The primary use for eggs is to act as a binding agent. They hold the cake together once it has been baked, so it does not crumble or fall apart too easily. They also add a glossy finish to the cake, make it smooth and moist, and add flavor.
Why does cooked cake becomes sticky on cooling?
Steam rising from the hot cake condenses upon contact with the cooler air, condensing on the surface and causing a slight moist stickiness on the baked cake. This may dry again as the cake becomes completely cool, depending on humidity in the air.
What does instant pudding in cake do for the cake?
It makes your cake very moist.
What is the number one cake baked in America?
Vanilla cake.
Who baked a cake for Jem?
Miss Maudie Atkinson baked a large cake for Jem and two smaller ones for Scout and Dill.
What degree is used for baking a cake in microwave?
Cakes cannot be baked in the microwave. Baked goods require dry heat, which a microwave doesn't provide. Microwave ovens cook by generating moist heat, so everything cooked in them is essentially steamed.
What was the title of the song by rosemary clooney that had if i knew that you were coming i would have baked a cake?
If I Knew You were Coming I'd have Baked a Cake.
