Judaism's food restrictions were dictated by God and are recorded in The Bible, primarily in Deuteronomy 14.
The reason for the dietary laws is explicitly stated in the Bible, alongside the details. The reason is: In order to be holy.
The reader who rolls his eyes when he sees that, or glosses over it because it's so far removed from anything real in his life, only goes to show how far removed we have become.
Yes, for the most part, although traditional Jews do not eat certain foods, such as pork and shellfish.
No food is offensive, but there are foods in which as part of our culture/religon we dont eat.
Practicing Jews will only eat kosher foods.
Orthodox Jews are only allowed to eat kosher foods.
Muslims and Jews don't eat pork. Muslims eat shellfish, but Jews don't.
Religiously observant Jews will only eat foods that are kosher.
Regardless of the day of the week, Jews eat only Kosher foods.
No. Kashrut (which is what i think youre wondering about) is a commandment from God in the Torah to not eat certain animals. There are explanations for each.
Religious Jews eat only kosher foods. Gluten is an ingredient in food.
Anyone with special dietary requirements such as people who can't eat certain foods e.g. allergies/intolerances, people who choose not to eat certain foods e.g. vegetarians and people who need to eat certain foods e.g. diabetics.
That depends on what country they're from and where they live. Religiously observant Jews will only eat kosher food.
dont eat salty foods...?