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Raclette Cheese is different than other cheeses because this cheese is made by each individual that is enjoying a party with friends and made in special pans with different vegetables depending on the individuals taste. Other cheese are made then purchased at a store and brought home or to a friends home.
What else can I help you with?
Is cheese a chemical?
No, cheese has bacteria that makes it taste different then other cheeses. It is GOOD bacteia though.
Why does people eat many cheeses?
different cheese often times have different properties such as taste, texture, and scent. people eat different cheese for the same reason as other food, they have different taste
What is the difference between aged cheese and fermented cheese?
Cold pack cheeses are a variety of natural cheeses that are ground without heat and are spreadable. Aged cheese is cheese that has been aged for different periods of time.
Does goat cheese have less fat than other cheeses?
No it does not
What causes cheese color?
Red cheeses are coloured by annato. Other cheeses are usually just natural colours.
Is goat cheese cheap?
Compared to other cheeses, depends on brand.
What food is made from sour milk?
Buttermilk, cottage cheese , other cheeses .
Does blue cheese have cow insides?
No. Cheese comes from milk, and blue cheese just has a bit more bacteria in it than other cheeses do.
Which country is popular for the most varieties of cheese?
I would say France. They possibly produce more different cheeses than any other country.
Will cream cheese melt when heated?
Yes, cream cheese will melt when heated, but it may not become as runny as other cheeses.
The best cheese is from which country?
I believe Swiss cheeses along with French and Italian cheeses are the best in comparison to other regions or countries. All three have a huge variety of different cheeses with various textures and tastes. While other countries like Greece (Feta cheese) or Holland(Tillsiter, etc...) also have very refined cheeses, no other countries except Switzerland, France, and Italy have as many types that are known and appreciated worldwide. In the end it is a question of preference but one cannot deny that all three countries mentioned above are one of the best if not the best.
How does goats cheese compare to other cheeses for cholesterol?
Is goat milk high in cholestrol
