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Allum, or alum, is used in pickles primarily as a firming agent. It helps maintain the crisp texture of cucumbers and other vegetables during the pickling process. Additionally, alum can enhance the overall crunchiness of the pickles, making them more palatable. However, it's important to use alum sparingly, as excessive amounts can be harmful.
What else can I help you with?
When did John Allum die?
John Allum died in 1972.
When was John Allum born?
John Allum was born in 1889.
When was Bill Allum born?
Bill Allum was born on 1916-10-09.
When did Bill Allum die?
Bill Allum died on 1992-03-14.
Should pickles only be used in sandwiches?
Pickles should not be only used on sandwiches.
What has the author R C Allum written?
R. C. Allum has written: 'The Sheffield Medical School 1828-1978'
What is the collective noun for pickles?
There is no standard collective noun for 'pickles', in which case a noun suitable for the situation can be used, for example, a jar of pickles, a barrel of pickles, a pint of pickles, etc.
What has the author D N Allum written?
D. N. Allum has written: 'Marine transport' -- subject(s): Directories, Naval libraries
What percent of cucumbers are used for pickles?
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Which preservatives should used in haldi pickle or termeric pickles?
Turmeric or haldi acts as a preservative in pickles.
What recipe is dill seed used in?
Pickles
What food is brine commonly used in?
pickles
