breads cheeses pickels vinegar yogurts
yogurt
bread ,yogurt
beer, bread, wine, vinegar, olives, yogurt, bread, cheese, etc...
Mansaf and Msakhan. Mansaf : it is meat with fine thin bread with rise and yogurt the yogurt name is ( Jameed) Msakhan : it is onion cover a large circle bread, with chicken.
green mould bread chocolate yogurt
Cheese and yoghurt are both dairy - so calcium, some vitamin d and protein. In bread you've got vitamin B complexes, folic acid and carbohydrate. (Vitamins and minerals are usually added to bread and flour by law, rather than occurring naturally in the bread).
chesse and yogurt
Natural fermentation is a process where microorganisms like bacteria, yeast, or molds break down sugars and produce alcohol, acids, or gases as byproducts. It is commonly used to produce foods like yogurt, sauerkraut, and sourdough bread.
Broccoli
Yogurt comes from a Turkish word meaning to knead (as one does to bread to prepare it for baking)It's from Turkish yogurt, from the verb yog, to condense or yogush, to liquify.
Some examples of monerans are bread,yogurt,medicine,and bacteria.