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because it will get spoiled

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12y ago

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At what temperature is frozen fish stored?

Frozen seafood should be stored at or below 0°F (-17.7°C).


What fish should you put in your slat water fish tank?

Salt Water Fish


What temperature should fish be stored at and why?

Storing fish for any real length of time would require freezing.


Is tap water fresh water?

Springs are simply freshwater. But some of the fish, if any, in springs are salt and fresh water fish. Think of ponds and rivers and lakes. Those are all freshwater too. One more fact that I have to tell you is that water should be stored in a cool, dark, and dry place.


Water should be stored inthis type of container?

Water should be stored in a clean, food-grade plastic container specifically designed for water storage. It should be tightly sealed to prevent contamination and should be stored in a cool, dark place away from direct sunlight to maintain its quality.


What type of container should water be stored in?

Plastic


What type of container water should be stored?

Plastic


How often should water be changed in a fish bowl?

Water in a fish bowl should be changed at least once a week to maintain a healthy environment for the fish.


How often should I change the water in my fish tank?

You should change the water in your fish tank every 1-2 weeks to maintain a healthy environment for your fish.


Should you keep the water in your fish tank if a fish die?

Not unless you had another fish in there.


What should go in a fish tank for one fish?

Water, for starters.


Why could eating fish be hazardous?

It depends on the type of fish and the water it came out of. If it came out of polluted water, which is possible when there is an oil spill or radiation gets into the oceans, rivers are polluted with chemical run-offs from agriculture or factories, or water gets polluted from other causes, fish may not be safe to eat. In homes, if fish is stored for too long or is not stored correctly, it might not be safe to eat. Also, heavy metals can be in fish. Any of these causes may make fish hazardous to eat.