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What is triangular pastry served with chutney?
samosa
What are two occasions when pie or pastry is served?
for me this would be the 4th of July and Easter
What is treacle tart?
Treacle Tart is a traditional English dessert made with shortcrust pastry, filled with a golden syrup mixture, and often served with ice cream. It's Harry Potter's favorite dessert and regularly served in Hogwarts.
What foods are eaten in Greece on Christmas?
Lamb or pork roasted in an oven or over an open spit is the meat served on Christmas. Often it is served with a spinach and cheese pie and various salads and vegetables. 'Baklava' (a sweet pastry made of filo pastry filled with chopped nuts and sweetened with syrup or honey), Kataifi (a pastry made from a special form of shredded filo dough and flavored with nuts and cinnamon), Theeples (a kind of fried pastry) are often served. Melomakarono, egg or oblong shaped biscuit/cakes made from flour, olive oil, and honey and rolled in chopped walnuts is also a popular dessert.
What is a miniature quiche served as a canape?
A miniature quiche served as a canape is a small, bite-sized pastry typically filled with a mixture of eggs, cream, cheese, and various ingredients such as vegetables, meats, or seafood. These savory treats are often baked in a pastry crust and can be served warm or at room temperature, making them ideal for appetizers at parties or events. Their elegant presentation and rich flavors make them a popular choice for sophisticated gatherings.
What is the pastry lebkuchen exactly?
The pastry lebkuchen is a traditional German dessert that dates back to the 13th century. It is similar in taste to gingerbread, and is made and served during the Christmas season.
What is a somerset puff?
A Somerset puff is a traditional British pastry, often described as a type of savory puff pastry. It is typically filled with ingredients like cheese, vegetables, or meats, and is known for its flaky, light texture. The pastry is usually baked until golden brown and can be served as a snack or appetizer. Its name is derived from the Somerset region in England, where it has roots in local culinary traditions.
What is a dish of finely chopped meat fish or vegetables served in a cup shaped pastry shell?
timbale
What is a fricassee with pastry?
A fricassee with pastry is a dish that combines a stew made from meat, usually chicken or veal, that is cooked slowly in a white sauce, often enriched with cream and vegetables. The term "fricassee" refers to the method of cooking, which involves sautéing the meat before braising it. The dish is typically served with a flaky pastry crust or topped with pastry, adding a rich, buttery texture that complements the savory stew. This culinary preparation creates a comforting and hearty meal, perfect for colder weather.
Are chocolate nuggets a pastry?
depends how you make them. most would think they are because choclate is usually served as a part of a dessert.
Is eatting pie pastry good for you?
Yes, provided you eat small amounts such as one small portion a day maximum. Pastry is usually served with a filling which can be savoury or sweet. The combination of pastry and filling in small portions can count toward a balanced diet providing the body with energy and nutrients.
En croute mean?
Literally 'in a crust'; game, meat, or fish served in a pastry case or surrounded by slices of bread. (from answers.com)
