First of all, you added too much oil and babbaganosh and secondly, you didn't have the temp up high enough. (Should be 6500 Deg. Approx)
There are 5 major differences between a potato and a sweet potato, only a couple of which are easy to detect. Color - A sweet potato will be darker inside than a potato. Sweetness - A sweet potato has about 4 times the sugar of a potato, enough to detect by taste. Sodium - Although undetectable by taste, a sweet potato has about 10 times the sodium Vitamin A - A sweet potato has more than 1000 times the Vitamin A than a potato Beta-Carotene - A sweet potato has more than 1000 times the beta-carotene than a potato.
Good side dishes for kielbasa include any type of potato, coleslaw, baked beans, cooked cabbage, green beans or other green vegetable, along with bread or rolls. Corn bread or rye would be good in place of white bread.
It's smoother, less stringy. I think it is the best of both worlds. It is still quite sweet like the sweet potato, naturally sweeter in my opinion. I could eat a white sweet potato plain...but would need butter and sugar for the orange sweet potato.
Any rooting herbivore or omnivore would eat a sweet potato, which is the tuber root of the sweet potato plant. This would include wild pigs and bears.
There are 5 major differences between a potato and a sweet potato, only a couple of which are easy to detect. Color - A sweet potato will be darker inside than a potato. Sweetness - A sweet potato has about 4 times the sugar of a potato, enough to detect by taste. Sodium - Although undetectable by taste, a sweet potato has about 10 times the sodium Vitamin A - A sweet potato has more than 1000 times the Vitamin A than a potato Beta-Carotene - A sweet potato has more than 1000 times the beta-carotene than a potato.
I would use a large recipe website like Allrecipes.com, which allow you to search for recipes by ingredient. Just type in sweet potato, and browse through the listing of recipes that will be sorted to include sweet potato.
It is a Vegetable!!!! and has the same roots as a sweet potato would have but longer.
To convert 300 grams of sweet potato to cups, it's important to note that 1 cup of cooked, mashed sweet potato weighs approximately 200 grams. Therefore, 300 grams would be roughly 1.5 cups of cooked sweet potato. If you're measuring raw sweet potato, the weight can vary, but generally, 300 grams is about 2 to 2.5 cups when diced.
A "sweet green pepper" would be a bell pepper or a cherry pepper. "Slivered" would be slicing it thinly.
that would be gross so i can't tell you sorry
A sweet potato can be an example of budding.
The darkness potato would fight with the light potato to the death and just before the darkness potato dies it would reveal that it was the light potato's father and then jump to its death. The light potato would also kiss its sister and be the disciple of the short green potato and be good friends with handsome potato and hairy potato. They all save the potato galaxy together.