I think basil would be great in a chow mein dish, i would go with chicken, shrimp, or even beef chow mein. You may also be able to find thai basil, which has a much smaller leaf and wouldn't require much chopping, which leads to bruising, and would preserve the color of the dish
Chow mein is a stir-fried noodle dish with vegetables and sometimes meat, while chow mein fun is a similar dish but made with a wider rice noodle instead of the thin egg noodles used in chow mein.
chicken chow mein
The main difference between chop suey and chow mein is the way they are prepared. Chop suey is a stir-fried dish with a variety of vegetables and meat, while chow mein is a noodle dish that is typically stir-fried with vegetables and meat.
The main differences between chow mein, lo mein, and chop suey lie in their preparation and ingredients. Chow mein is a stir-fried dish with crispy noodles, while lo mein has soft noodles mixed with vegetables and meat. Chop suey is a dish with mixed vegetables and meat served with rice. For someone new to Chinese cuisine, I would recommend trying lo mein as it is a more familiar and approachable dish with a balanced mix of flavors and textures.
You would simply call it "chow mein". There is no translation.
Chow mein is a Chinese dish of stir fried noodle. There are many varieties and versions depending on one's taste. An average serving of regular chow mein is about 128 calories in one serving size and 515 calories for chicken chow mein.
The main difference between chow mein and chop suey is the way they are prepared. Chow mein is a dish of stir-fried noodles with vegetables and sometimes meat, while chop suey is a dish of mixed vegetables and meat served with a thickened sauce over rice.
Chop suey is a stir-fried dish with mixed vegetables and meat, while chow mein is a noodle dish with stir-fried vegetables and meat. The main difference is that chop suey is served with rice, while chow mein is served with noodles.
The main difference between chow mein and chop suey is the way they are prepared. Chow mein is a dish of stir-fried noodles with vegetables and sometimes meat, while chop suey is a dish of mixed vegetables and meat served with a starchy sauce over rice.
The main differences between chow mein and mei fun are the type of noodles used and the cooking method. Chow mein uses stir-fried noodles, while mei fun uses thin rice noodles that are typically stir-fried. My preferred choice for a delicious noodle dish would depend on my mood and cravings, as both chow mein and mei fun offer unique flavors and textures.
An Asian dish similar to pasta. It contains noodles, vegetables, and spices such as ginger. It's fried together in a pan or a wok; you can also add meat or poultry, as in Chicken Chow Mein.
Chow mein is a Chinese dish made with stir-fried noodles, vegetables, and sometimes meat or seafood. It is typically cooked quickly over high heat in a wok, giving it a slightly crispy texture. The term "chow mein" translates to "fried noodles" in Cantonese.