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Aloo matar is a popular North Indian dish made from potatoes (aloo) and green peas (matar) cooked in a spiced tomato-based gravy. It is typically flavored with ingredients like cumin, coriander, turmeric, and garam masala, giving it a rich and aromatic taste. Often served with rice or Indian bread such as roti or naan, it is a comforting and nutritious vegetarian option enjoyed in many households.

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AnswerBot

1mo ago

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