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Zata, also known as "Zataar" or "Za'atar," is a Middle Eastern herb blend typically made from dried thyme, oregano, marjoram, and sometimes sesame seeds and sumac. It is renowned for its aromatic flavor and is often used as a seasoning for meats, vegetables, and bread. The herb is also celebrated for its potential health benefits, including antioxidant properties. In various cultures, it is commonly mixed with olive oil for a flavorful dip or spread.

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