Plastic does not have a freezing point, but as with most materials, the colder temperature weakens the structural integrity. Take concrete for example, it doesn't have a freezing point, yet the cracks you see are from extreme cold.
the best place for mould to grow is your window sill, freezer ,fridge the window sill is were i did my experiment
Plastic shelving would be better in a freezer than glass because the extreme cold would make the glass more brittle and thus more likely to break.
about 2 days
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They must be keep at room temperature, it's a bad idea to put the into a freezer.
Yes if it is real tupperware. You can put most plastic in the freezer, the problem is that when very cold some plastic is a bit brittle.
freezer paper is constructed from paper that is covered with a thin layer of plastic, if you put it in the oven it will catch on fire, burn and melt the plastic.
Before putting anything in the freezer, put it in some type of plastic wrap, get all the air out of it and make sure there are no holes in the plastic.
Yes. Wrap it in plastic wrap and then put in a freezer bag to help prevent frost burn.
Wrap it tightly in plastic wrap, and then put it in a container.
Wrap it plastic wrap or put it in a sealable freezer-safe container and place it in the freezer.
Put Shoes inside a plastic bag, then put in a Freezer for 48 hours !! Bacteria is destroyed when it freezes -- No more smell !!
Only if it contains water, which in freezing will deform (possibly break) the container.
The best way to freeze meat is by using freezer paper. Plastic will not let the meat last as long as freezer paper does.
Yes, You can either put them in a freezer bag or wrap them in plastic and aluminum foil. When you want them to defrost, just set them out for a few hours.
No, it is not safe or ethical to put a patron in the freezer.
Yes, most ceramic and glass plates can be put in the freezer, but it's important to check if they are labeled as freezer-safe to avoid cracking. Plastic plates may also be freezer-safe, but they can become brittle at low temperatures. Avoid placing hot plates directly in the freezer, as the sudden temperature change can cause them to break. Always allow food to cool before freezing to protect the dish.