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it increases the fat content

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15y ago

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If you shake milk with butter will it go solid?

when you shake milk with butter it will stay as liquid because eventually the butter will melt


When you shake milk into butter a physical of chemical change?

Shaking milk into butter is a physical change. The change in texture and appearance is due to the separation of the fat molecules in the milk, resulting in the formation of butter. No new substances are formed during this process.


Is turning from milk to butter a physical change?

It's not a physical change


How does a lactometer works?

A lactometer works by measuring the density of a liquid such as milk. It consists of a glass bulb with a stem that floats in the liquid. The higher the density of the liquid, the more the lactometer will sink, indicating a higher fat content in the milk.


How does milk turn to butter?

When you heat butter, it warms up & melts, causing it to be liquid-like.


Is turning milk into ice cream a chemical change or a physical change?

Souring milk causes a chemical change because it changes its state of matter (from a liquid to a semi-solid), and it grows bacteria. When milk sours it causes a permanent change, therefore making it a chemical change.


Can we use a hydrometer to measure the density of milk?

Yes, we can use hydrometer to measure the density of milk. Explanation Hydrometer is a device which is used to measure the density of a liquid. Hydrometers are calibrated for different uses, such as a lactometer for measuring the density (creaminess) of milk, a saccharometer for measuring the density of sugar in a liquid, or an alcoholometer for measuring higher levels of alcohol in spirits


Is milk being shaken into butter a physical change or a chemical change?

chemical change


Is the milk is physical or chemical change and also solid liquid or gas?

Milk is a liquid, and the type of experimental change depends on what is happening to the milk. I hope I helped. -Teek.


Is the weight and volume of water butter eggs and milk the same?

The weight of eggs, water and milk are measured in ounces or cups. The volume of water, eggs, and milk is measured as a liquid. The volume of butter is measured as a solid.


How is the mass of frozen milk different from unfrozen milk?

A weighed unit of liquid milk has exactly the same mass as an equal unit by weight of frozen milk. However frozen milk has a lower density than liquid milk.


What container is used to make butter?

Milk is used to make butter by churning it (beating vigorously) until the fat in the milk coalesces into a lump separate from the liquid (which is called buttermilk). Some butter has salt added.