Classify it as chemical,
the heat is used mainly to speed up the reaction.
Yeast rising bread works because yeast (an organism) converts starch to carbon dioxide which makes bread grow. This can be seen as a chemical reaction (yeast converting starch to CO2 gas) or a physical reaction (the CO2 making the bread expand).
No. It's a chemical change because the process is irreversible, there is a change in colour and a change in odour.
Yes, yes it is!
A chemical change is the change of one or more substances into other substances. A physical change is when the state or shape of matter is changed. In a chemical change molecules are combined or beak apart to form new substances.Rusting iron is an example of a chemical change. crushing a can or tearing paper can be an example of physical change.
A chemical change is a change in which a substance turns into a completely different substance that can't be reversed. A chemical change often happens when a substance burns (not to be confused with evaporation or melting of a substance), changes colors, a substance spoils or rusts, photosynthesis or respiration, and/or a substance tarnishes.Some examples are a bike rusting, burning bread to make toast, fireworks exploding, milk spoiling, a leaf changing color, mixing eggs and flour for a batter, baking a cake, etc.A chemical change will NOT dissolve, go through a state of matter (sublimation, decomposition, melting, freezing, evaporation, and condensation), breaking or tearing of a substance, and/or anything that can be reversed back.A chemical change is one in which one or more new substances are formed. Simple examples include burning and rusting.
bread is a chemical change, not a physical change
Chemical.
This is a chemical change.
Its a chemical change because its changing what it is (from dough to bread)
Baking dough into bread is a chemical change because the heat causes chemical reactions to occur in the dough, leading to the formation of new substances such as carbon dioxide and water vapor, resulting in the transformation of the dough into bread.
Slicing bread is a physical change because it does not change the chemical composition of the bread.
Slicing bread is a physical change, because each slice of bread has the same chemical composition as it had before it was sliced.
Yeast rising bread works because yeast (an organism) converts starch to carbon dioxide which makes bread grow. This can be seen as a chemical reaction (yeast converting starch to CO2 gas) or a physical reaction (the CO2 making the bread expand).
chemical
Physical
No, slicing bread is a physical change. The act of cutting the bread into smaller pieces does not alter its chemical composition.
chemical change