as far as i know you should not take any milk made product with fish
no ........casien is present in milk
I think the proper scientific term is "disgusting."
decomposition of bio-degradable organic matterconversion of milk to curd by LactobacillusbacteriaDevelopment of antibiotics like penicillin(using Penicillium notatum)
An ichthyologist studies fish. The word consists of two greek roots. Ikhthus is the greek root for 'fish' while logos means 'study'. Thus, ichthyology is the study of fish. An ichthyologist is a person who studies fish.
they help save them by inserting fish sperm into female fish
Poisonous
It may cause skin allergy to some. My granny would never allow us to eat fish with curd.
Curd
Compare to curd, butter milk is good, provided you are not allergical. It help to digest and as intestine in typhoid are get weak, it is good to take in average qty. Also note that it should be fresh, so the cold trouble can be avoided.
Curd has a lot of protein. Not all people can tolerate dairy products, however.
There are no dietary restrictions when you have chickenpox. You can eat what you like.
In Ayurveda, curd is considered to be cooling to the body. It helps balance excess heat and promotes good digestion.
creamy curd is curd that is creamy
Curd is a solid.
Curd originally came from Wisconsin first as a cheese curd
yoghurt cos I'm liverpuddlian.
Curd is a solid.