When iodine comes into contact with starch, it forms a blue-black complex. Therefore, if you were to apply iodine to a cut onion, the starch present in the onion cells would react with the iodine, turning the onion a blue-black color. This color change is a common test for the presence of starch in biological samples.
dark blue - purple
Iodine is used to find starch. If no starch is present, a rusty brown color will appear. If starch is present like in bread and potato, the iodine when put on will turn blackish blue. That is known as a chemical reaction. Since there is no starch in water, the iodine in the water stays the same color as it started (brown). Hope that helps!! :)
it depends on how much iodine you add to the milk.
A microscopic view of onion skin will show several rectangular cells, each with a small, spherical nucleus.
Only if the color change is not permanent. Take Iodine for example (that's pronounced Eye-oh-deen), it is a solid metal that is grayish in color in its solid state, however in its gas state it's a purple or violet color. Once it reverts to its solid state, it turns gray again. This is a PHYSICAL property of Iodine. If the color changed permanently to something else, it would be a chemical change.
The reason why people add iodine to onion skin is so that its gets a color and so you can see it better.
The blue-black color change occurs due to the reaction between iodine and starch present in the onion cell walls. When iodine comes in contact with starch, it forms a complex that absorbs light in the visible spectrum, giving the characteristic blue-black coloration.
there will be change in the color for iodine into blue,black because of the presence of starch in it.
there will be change in the color for iodine into blue,black because of the presence of starch in it.
there will be change in the color for iodine into blue,black because of the presence of starch in it.
there will be change in the color for iodine into blue,black because of the presence of starch in it.
there will be change in the color for iodine into blue,black because of the presence of starch in it.
there will be change in the color for iodine into blue,black because of the presence of starch in it.
Iodine solution is usually used for starch test. It colors the cell blue-black if the starch is present. Onion does not have starch. Hence it will not turn blue-black when iodine solution is added. However it does have its use in staining the cell.Similar questions:Does_onion_juice_contain_starch
Iodine dyes cells a purple color. This enables things to be seen easier under a microscope.
The color of the chromosomes stained in a onion cell is usually a deep purple.
Iodine dyes cells a purple color. This enables things to be seen easier under a microscope.