How long can you keep beef spare ribs in the freezer before they go bad?

Answer 1

If the beef spare ribs (or any other meat) is wrapped to exclude air and the freezer is very cold, years. Be sure you understand what "rapped tightly" and "very cold" mean here. Check the links below to related questions.

Answer 2

I would think most people would wrap and place the cooked ribs in the fridge before going to bed which means they will still be edible for a few days. If there has been a party and sleep was more important than putting food away, the ribs are still good eating in the morning.

Answer 3

Four months

The USDA says you can keep it for four months, assuming your freezer is running properly.

keeping it longer it will be very hard to keep it from developing freezer burn, even if it's wrapped as tightly as you can, because of tiny spaces in between the bits of meat. Water sublimates into those spaces, and the crystals burst the cell walls of the meat, making it mushy and unpalatable.

Eventually the fats in it will go rancid, even in the freezer, making it genuinely unsafe to eat. That will take even longer, but by the time it reaches that point it will be so freezer-burned that you wouldn't want to eat it anyway.

Answer 4

Cooked spare ribs, if properly refrigerated and stored, should last at least a week. To get them to last longer, freeze them after cooking and they will last several months.

Answer 5

you can keep it how long you want but if you leave it too long you have to dump it. It will take like 2 months to be not dump away

Answer 6

3-5 days according to the USDA.

Answer 7

3 weeks