Herring can typically be kept in the refrigerator for about 1 to 2 days if it's fresh. If it's pickled or smoked, it can last longer, usually up to a week or more, depending on the specific preparation and storage conditions. Always check for signs of spoilage, such as off odors or changes in texture, before consuming. For longer storage, consider freezing it.
Opened herring can last in the refrigerator for about 3 to 5 days if stored properly in an airtight container. If you want to extend its shelf life, consider freezing it, which can keep it good for several months. Always check for any signs of spoilage, such as off smells or discoloration, before consuming.
it will be 2weeks
Crab salad should keep safely in the refrigerator for three to four days.
Cauliflower should be safe for 1 week if stored in the refrigerator.
You can keep a fresh turkey in the refrigerator for up to 2 days before cooking it.
Until it evaporates
about an hour or two.
6 months
1 week
Bananas do not keep well, a day maybe two.
For at lest 2 weeks
2 hours