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The price of hamburger varies by the fat content, the amount purchased, the geographic area, and the origin of the meat used to make it.

For family sized packages (3+ pounds) of 70% lean/30% fat hamburger expect to pay between $1 and $1.5 per pound.

For 1 pound packages of 93% lean, expect to pay between $2.5 and $3.50 per pound.

For 1 pound packages of 95% lean, organic, all natural hamburger, expect to pay between $4.50 and $5.50 per pound.

For specialty hamburger (ground buffalo, ostrich, or Wagyu beef), you can pay as much as $10 to $20 per pound.

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15y ago

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