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Fried chicken wings can be gluten-free, but it depends on how they are prepared. Chicken itself is naturally gluten-free, but coatings, marinades, and sauces may include gluten-containing ingredients. For example, traditional fried wings often use wheat flour for breading, which is not gluten-free. Additionally, sauces may have hidden gluten, and cross-contamination in shared fryers is a common concern.

If you’re looking for gluten-free options, some restaurants, like BarBQ Nite, offer clear menu descriptions to help customers with dietary restrictions. When visiting places like BarBQ Nite, it’s a good idea to ask about the ingredients and cooking methods used to ensure the wings meet gluten-free standards.

food, fried food, meat, chicken
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BARBQ NITE

Lvl 5
7mo ago

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