No. No reason at all it should.
No, eating cucumbers does not thicken your blood. In fact, cucumbers are low in calories and high in water content, making them a hydrating food that can contribute to overall health. They contain vitamins and minerals but do not have properties that would affect blood viscosity. If you have concerns about your blood thickness or related conditions, it's best to consult a healthcare professional.
No; coumadin thins the blood. Take vitamin K to thicken the blood.
Yes it does. If you want to learn more on this just use a search engine using the words -- alkaline foods, limes, pH -- there is a very rich literature on this and is written in a very accessible way.
They don'take the blood literally thicker. They do have iron, especially the darker greens like kale and spinach, and other vitamins which help to make red blood cells and prevent anemia.
Eating limes won't hurt you or the baby, they have lots of Vitamin C. The only thing you have to be wary of is the acid in them, rinse your mouth with plain water after eating them.
Thicken with blood
Consuming high levels of salt can lead to increased water retention in the body, which may in turn increase blood volume and potentially lead to increased blood pressure. However, salt itself does not directly thicken the blood. It is important to maintain a balanced diet to support overall health and proper blood clotting.
Yes.
all green vegetable
vitamin K
fats and sweets
Yes