all green vegetable
No; coumadin thins the blood. Take vitamin K to thicken the blood.
Green beans are a vegetable. Green cabbage also is a vegetable.
Thicken with blood
They don'take the blood literally thicker. They do have iron, especially the darker greens like kale and spinach, and other vitamins which help to make red blood cells and prevent anemia.
You can puree them to add back to the soup to thicken it.
Consuming high levels of salt can lead to increased water retention in the body, which may in turn increase blood volume and potentially lead to increased blood pressure. However, salt itself does not directly thicken the blood. It is important to maintain a balanced diet to support overall health and proper blood clotting.
Yes.
Vegetable.
a vegetable
vegetable
the vegetable group
I dont know.....I think the vegetable is wild and green though!